Hi Elle!
Just back from our honeymoon (and back to work!)
It was absolutely fantastic – and you’re team were such troopers throughout that horrible rain! Everyone commented on the staff and the food – I don’t think there was a scrap left, they loved it!
And I’d be more than pleased to vote for you in the ABIA awards.
Hope you’re staying well, and will definitely recommend you!
All the best, and thank you!!
Kat
Hi Elle,
I’ve been meaning to email and say your team did a fantastic job for Wilf’s 70th! The food was so delicious and home made. We couldn’t have asked for more. Michelle and your waitress were really lovely, patient and calm and just quietly got to work in the background. Thank you thank you thank you!
Jess
Hey Elle
Everything went so well, everyone loved the food and the girls were fantastic! Everyone was very impressed. The fire show was great, had my cousin in charge of taking photos so we have a play-by-play of the whole night!
Thanks again Elle!
Good Morning Elle
I wanted to personally say a big thank you for a fabulous evening yesterday at Goodrich Street. My name is Christine and I am Johann’ s Mum. Thank you it was beautiful, the food was divine and the service was excellent. Sally made such a good choice, your service was the icing on the cake.
Such pleasant staff and so very efficient. Thank you again
Warm regards and all the best in your endeavours
Hi Elle
I’m writing to say a very big thank you on behalf of Johann and I for your service on Saturday night. Thanks to the help of yourself, Linda and Kerry the evening ran seamlessly. The food was absolutely wonderful and many of our guests a still talking about it. We were full and loved every dish. Thanks for your professionalism and warm and friendly style, it was a perfect evening.
I’ll be in touch to sort out details for our wedding.
Thanks
Sally
Taken from http://www.eddixonfooddesign.com/5-spring-racing-carnival-hampers/w1/i1001553/
Moreish Catering
Moreishcatering.com.au, phone 0412 511 463
Point of difference: The Mini Noodle Box and finger-food hamper offers a great selection of “mini meals” that come in portions that are just right for a day at the track. Zesty Thai beef noodle salad, delicate chicken wontons with coriander dressing, char-grilled Middle Easter lamb backstrap on tabouleh and tiney Toblerone chocolate mousses are some of the highlights.
Cost: $33 a person, minimum 20 people, plus delivery.
Finalist MoreISH Catering VIC 99.20%
Every year, the ABIA hosts the state Annual Bridal Industry Awards and national Designer of Dreams Awards to reward and recognise the best wedding suppliers in the industry.
The Academy has created a unique and invaluable service designed to enhance the reputation of the dedicated wedding supplier by rewarding their passion and professionalism with public recognition of their past work. This service is achieved via information collected from over 50,000 newlyweds. Participating brides supply invaluable information relating to the ‘Quality of Product’, ‘Quality of Service’, ‘Value for Money’ and ‘Attitude of Staff’ of each nominated wedding supplier. The bridal ratings are collated and used to determine who were, in the opinion of the voting brides, the best suppliers of each wedding category.
12:30PM, May 23
1. Celebrate your special day in a Victorian marquee location or at home with Peter Rowland Catering (http://www.peterrowland.com.au), based in Melbourne’s South Yarra region. Menu choices include seared tuna with a julienne of Asian herbs and sticky sesame lime sauce; twice-baked duck breast for main; and soft-centred organic choc pudding with rich double cream – yummo!
2. MoreISH Catering (https://www.moreishcatering.com.au) on the Mornington Peninsula offers fresh canapes, gourmet barbecue buffets and a la carte menus perfect for your seaside surroundings. Using fresh, locally sourced produce, the delectable dishes on the menu will give guests a dining experience they won’t quickly forget.
3. Classic High Tea (http://www.classichightea.vpweb.com.au) in Melbourne brings silver service catering into your wedding venue – great for a vintage-themed wedding. Dine on a selection of bite-sized savoury tarts and pastries, assorted gourmet sandwiches, cakes and warm and cold beverages.
4. Hand-rolled potato and pumpkin balls stuffed with camembert and chives, pumpkin, zucchini and sundried tomato risotto and heart-shaped chocolate fudge are just some of the delightful offerings on the menu from Two Sisters Catering(http://www.twosisterscatering.com.au) in Bendigo.
5. Nothing sums up an Aussie celebration like a barbecue! Melbourne-based Mezzelicious (http://www.mezzelicious.com.au) provides tasty finger food in an array of barbie-friendly delights such as meat souvlaki, salmon, octopus and prawn sticks, antipasto and pita breads, lime Thai fish cakes, Greek and Caesar salads and much more.
6. Spice Island Catering (http://www.spiceisland.com.au) provides contemporary flavour and flare to bridal couples getting married at a range of venues on Phillip Island. Whether you’re having an intimate affair with 10 guests or a large soiree for 1000, they can tailor a menu to your specific needs.
Hi Elle,
I couldn’t wait to get home to write and tell you how wonderful everything was yesterday! Melissa and her team were just gorgeous and the food was amazing!! Rob was completely surprised-he loved the day!
Not only did everyone at the party keep complimenting the food, but I have already had emails from guests Saying how lovely everything was!
So a huge thank you to you, Melissa and your team for making Rob’s surprise birthday party such a memorable one!
Nicole
MoreISH Catering, market leaders, are a dynamic innovative catering company whose passion and focus is to create MoreISH food with a modern edge. Our creations ooze class, style and sophistication leaving you and your guests feeling full, amazed and in awe.
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